Welcome to Biththara
Your One-Stop Fresh Egg Distribution Center
Welcome to Biththara, your island-wide partner for farm-fresh eggs, sourced directly from local farms and delivered daily with care.
We supply two main varieties — Chicken Eggs and Quail (Watu) Eggs — to serve the diverse needs of Sri Lanka’s HoReCa sector (Hotels, Restaurants, Caterers), supermarkets, bakeries, and retail chains.
From brown and white chicken eggs to the nutrient-rich quail eggs preferred by health-conscious consumers, Biththara ensures freshness, quality, and consistency every single day.
Whether you’re a five-star hotel in Colombo or a small bakery in Kurunegala, we provide bulk egg supply contracts, flexible delivery schedules, and competitive pricing designed for your business growth.
Wholesale & Retail Distribution
Biththara offers flexible wholesale programs for all business sizes:
For HoReCa
Bulk supply contracts with regular delivery, invoice billing, and seasonal price protection.
For Retailers
Consistent quality eggs for supermarkets, mini-marts, and grocery chains, available in customizable packaging.
For Farms & Producers
A fair and transparent network where Sri Lankan poultry farmers can partner with us for steady distribution and better returns.

Our Farm-to-Fork Supply Chain
Every Biththara egg starts its journey on a clean, certified, and well-managed farm.
Our partner farms are located across Kurunegala, Dambulla, Puttalam, and Gampaha, ensuring a consistent supply throughout the year.
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Collection: Fresh eggs are gathered daily from our network of farms.
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Grading: Each egg is sorted by size and quality (A-grade large, medium, small).
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Cleaning: We use safe, food-grade cleaning processes.
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Packaging: Eggs are packed in eco-friendly, shock-resistant trays.
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Cold-Chain Delivery: Transported via refrigerated trucks to preserve freshness.
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This transparent process ensures that every egg — chicken or quail — reaches you in its freshest and safest form.
Supplying Sri Lanka’s Growing HoReCa Sector
Biththara proudly serves the HoReCa industry, ensuring hotels, restaurants, and caterers never run out of high-quality eggs.
We currently supply to:
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Luxury hotels and resorts in Colombo, Negombo, and Galle
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Restaurant chains and café groups island-wide
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Wedding and event caterers in Kandy, Kurunegala, and Dambulla
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Food production companies and bakeries across Sri Lanka
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Our B2B partnerships are built on trust and consistency — offering custom pricing, volume-based discounts, and flexible delivery schedules tailored to your business needs.
Our Product Variants
Chicken Eggs
Our most popular variant, sourced from layer hen farms across Sri Lanka.
Available in:
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Brown Eggs (Large, Medium, Small) – Preferred by hotels, caterers, and bakeries.
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White Eggs – Ideal for restaurants and everyday cooking.
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Premium A-Grade Eggs – Carefully selected and graded for freshness.
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Features:
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- High protein & nutrient content
- Daily collection and delivery
- Hygienically packed and traceable
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Quail Eggs (Watu Biththara)
Known locally as Watu Biththara, these small yet powerful eggs are a superfood packed with nutrients.
They’re a growing favorite among health enthusiasts, restaurants, and specialty gourmet kitchens.
Why Quail Eggs?
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Rich in vitamins A, B6, B12, iron, and selenium
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Supports immune function and metabolism
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Popular in luxury dining and Japanese-inspired menus
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Excellent for salads, appetizers, and nutrition-focused recipes
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Available in:
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Pack of 10, 20, or 40 eggs
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Bulk catering trays (100 pcs) for hotels and restaurants
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Partner With Us
Join hands with Biththara for long-term egg supply partnerships.
We offer monthly supply contracts, bulk purchase discounts, and customized logistics for your business.
Whether you’re looking to source large-scale chicken eggs or specialty quail eggs, we’re ready to deliver — fresh, clean, and on time.